Cuisine
American, Steak/SteakhouseDining Options
Fine DiningRecent Reviews
Salt Air
J J : 4 on 6/7/2025 6:09 pm
Beautiful restaurant, wonderful service, excellent food. Great date night spot.
🦀 3/5 - Crab deviled eggs
Really disappointing, the only underwhelming item of the night. The yolk filling was a dry, thick, under-salted paste. Definitely needed more mayonnaise/vinegar/pickle juice to give it flavor and make it less dense and more creamy.
🦐 5/5 - Seafood stew
Fantastic rich, flavorful, herbaceous broth and perfectly cooked seafood (including shrimp, which is hard to do, especially in a hot soup). Crusty bread was delightful. Absolute must-try!
🐟 5/5 - Crispy skin rockfish
Perfectly crispy skin and flaky, juicy fish. The pureed ramps were amazingly seasoned and the fresh, vinegar zing of the pickled ramps were an excellent addition. Another must-try!
Very skilled and knowledgeable bartenders and impressive cocktail offerings.
🦀 3/5 - Crab deviled eggs
Really disappointing, the only underwhelming item of the night. The yolk filling was a dry, thick, under-salted paste. Definitely needed more mayonnaise/vinegar/pickle juice to give it flavor and make it less dense and more creamy.
🦐 5/5 - Seafood stew
Fantastic rich, flavorful, herbaceous broth and perfectly cooked seafood (including shrimp, which is hard to do, especially in a hot soup). Crusty bread was delightful. Absolute must-try!
🐟 5/5 - Crispy skin rockfish
Perfectly crispy skin and flaky, juicy fish. The pureed ramps were amazingly seasoned and the fresh, vinegar zing of the pickled ramps were an excellent addition. Another must-try!
Very skilled and knowledgeable bartenders and impressive cocktail offerings.
J J
1749319776
4
5
Salt Air
Jeni White : 3 on 7/18/2025 2:40 pm
Let me start by saying this is an absolutely beautiful restaurant. However, we made reservations based on items from a menu online that was no longer current apparently. We arrived right on time and were told we needed to wait…ten minutes went by and we finally got seated. There were 4 adults and a child in our party and we were charged a “large party” reservation fee of $50 (which does come off of the bill) but also already charged gratuity to our end bill. Some of our food was fantastic, some not-very inconsistent. And we found the menu to be misleading. My husband ordered the pasta with veal expecting a piece of meat but when it came out it was just a meat sauce. Mine said there would be an heirloom tomato salad and I had one grape tomato cut in half on my plate. With so many other fantastic places to eat in Reho, we will not be returning here.
Jeni White
1752849651
3
5
Salt Air
kramille : 5 on 5/31/2025 6:38 pm
It was a spur of the moment drive by with fortuitous parking near Salt Air. We walked into a full restaurant without reservations and were luckily seated in their adjacent, virtually empty dining room. Service was spot on, somewhat brigade style, yet very efficient. I opted for a delicious burrata salad, with mugolio – pine cone syrup – a sweet first. Then I had another first, Eggenberg, a pleasant Austrian pilsner. Our mains were their Eastern Shore Crab Cake and the Roasted Eggplant and Crispy Oysters. The crab cake was tasty, though on the small size, and the oysters were as described. A satisfying dinner with excellent service was thoroughly enjoyed.
kramille
1748716739
5
5
Salt Air
Modal title